| Lunch/Dinner Menu (More Than 35 PAT) |
|---|
| Menu-1 | |
| 1- Chicken Curry/Mutton Curry/Aloo Beef Curry/Chinese Dish. | |
| 2- Served With Nan, Raita, salad | Rs.330/-P.H. |
| With Sweet Dish | Rs.418/-P.H |
| Menu-2 | |
| 1- Chicken Curry/Motton Curry/ Aloo Beef Curry/ Chines Dish. | |
| 2- Mix Vegetable/ Mix Dall/ Anda Curry/ Chines Dish. | |
| 3- Served with Nan, Raita, Salad | Rs.405/-P.H. |
| With Sweet Dish | Rs.492/-P.H |
| Menu-3 | |
| 1- Brown Rice/ Plain Rice/ Peas Pulao/ Egg Fried Rice. | |
| 2- Chiken Curry/ Mutton Curry/ Aloo Beef Curry/ Chines Dish. | |
| 3- Mix Vegetable/Fried Dall /Anda Curry /Chines Dish | |
| 4- Servad with Nan,Raita,Salad | Rs.475/-P.H. |
| 5- With Sweet Dish | Rs.565/-P.H. |
| Menu-4 | |
| 1- Brown Rice/Plain Rice/Peas Pulao/Egg Fried Rice. | |
| 2- Chicken Steam Roast/Chicken Tikka/Chines Style Dish. | |
| 3- Chicken Curry/Mutton Curry/Aloo Beef Curry/ Chines Dish. | |
| 4- Served with Nan,Raita,Salad | Rs.595/-P.H. |
| 5- With Sweet Dish | Rs.685/-P.H. |
| Menu-5 | |
| 1- Brown Rice/Plain Rice/Peas Pulao/Egg Fried Rice. | |
| 2- Chicken Steam Roast/Chicken Tikka/Chines Style Dish. | |
| 3- Chicken Curry/ Mutton Curry/Aloo Beef Curry/Chines Dish. | |
| 4- Fried Vegetable/Fried Dall/Anda Curry/ Chines Dish. | |
| 5- Servad with Nan, Raita, Salad | Rs.660/-P.H. |
| 6- With Sweet Dish | Rs.750/-P.H. |
| Menu-6 | |
| 1- Hot and Sour Soup/Chicken Corn Soup/Muligatwani Soup/Ch.Yakhni. | |
| 2- Brown Rice/Plain Rice/Peas Pulao/Egg Fried Rice/Biryani. | |
| 3- Chicken Steam Roast/Chines Style Chicken. | |
| 4- Chicken Curry/Mutton Curry/Aloo Beef Curry/Beef Chilli Vegetable. | |
| 5- Vegetable/Dall/Anda/Curry/ Chines Dish | |
| 6- Served with Nan, Raita, Salad, Green Tea | Rs.720/-P.H. |
| 7- With Sweet Dish | Rs.810/-P.H. |
| Menu-7 | |
| 1- Beef Biryani. | |
| 2-Chicken Korma. | |
| 3- Seekh Kabab. | |
| 4- Mutton Korma. | |
| 5- Fresh Salad | |
| 6- Kheer/Custard | |
| 7- Nan Rs.780/-P.H. | |
| Menu-8 | |
| 1- Beef Pulao | |
| 2-Chicken Karachi. | |
| 3- Chappli Kabab | |
| 4- Mutton Badami Korma | |
| 5- Sabzi Gosht | |
| 6- Fresh Salad | |
| 7- Nan | |
| 8- Fruit Custard/Kheer Rs.836/-P.H. | |
| Menu-9 | |
| 1- Kabuli Pulao | |
| 2- Chicken Roast. | |
| 3- Zafrani Kabab | |
| 4- Mutton Korma | |
| 5- Palak Gosht | |
| 6- Assorted Salad | |
| 7- Nan | |
| 8- Fruit Triffle/Kheer | |
| 9- Murabba Rs.1015/-P.H. | |
| Menu-10 | |
| 1- Mutton Pulao | |
| 2- Roast Leg of Lamb. | |
| 3- Chicken Boti | |
| 4- Zafrani Kabab | |
| 5- Mutton Korma | |
| 6- Fried Fish | |
| 7- Nan | |
| 8- Assorted Salad | |
| 9- Murabba | |
| 10- Assorted Sweets | |
| 11- Cold Drink/Tea Rs1254/-P.H. | |
Outside catering will be charged an extra 20% including transport, cutlery, crockery, buffet setting with skirting, water station, and service.
Our Contact Addresses
Phone #
0092-946-711399 0092-946-711499 0092-946-710111 |
Cell Phone # Bakhti Salam(Manager) 0346-9472057 Abbas Ameen (F.O Manager) 0344-3027065 Ghulam Said (F&B Manager) 0345-952-4847 |
Email
swatcontinentalhotel@gmail.com swatcontinentalhotel@gmail.com
|
.jpg)
